Introduction to Pet Nutrition | Basic Knowledge of Essential Nutrients for Domesticated Animals
An explanation of the basics of nutrients needed for domesticated animals. Introduction to the roles of proteins, lipids, vitamins, and minerals.

Key Takeaways
An explanation of the basics of nutrients needed for domesticated animals. Introduction to the roles of proteins, lipids, vitamins, and minerals.
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Introduction to Pet Nutrition | Basic Knowledge of Essential Nutrients for Domesticated Animals
To keep your pet healthy and thrive together for years to come, knowledge of "nutrition" is essential. Just like humans, animals obtain the energy and nutrients necessary for life from their daily food. However, the nutritional balance required differs completely among dogs, cats, fish, reptiles, and small animals. The mindset of "just giving commercial feed and it should be fine" can unknowingly weaken your pet. This article provides an easy-to-understand explanation from the basics of nutrition science shared among domesticated animals to category-specific points.
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The 5 Major Nutrients: Understanding the Basics Common to All Animals
There is a basic classification of nutrients called the "5 major nutrients." Regardless of the animal species, consuming these in proper balance is the foundation for maintaining health.
Protein
Protein is the primary component of muscles, organs, skin, fur, and scales that make up the body. Growing individuals and those in reproductive stages particularly need large amounts of protein. The required amount varies greatly depending on diet type: carnivores typically need 40-60% of total food intake as protein, herbivores need 10-20%, and omnivores need around 25-40%. Since low-quality protein sources with poor digestibility are less effective even in the same quantities, pay attention to ingredient quality as well.
Fat (Lipids)
Fats play a role in maintaining body temperature, hormone synthesis, and helping with the absorption of fat-soluble vitamins (A, D, E, K). Omega-3 and omega-6 fatty acids, in particular, are "essential fatty acids" that cannot be synthesized in the body and directly affect immune function and the health of skin and fur. However, excess consumption leads to obesity and places strain on the heart and liver, so caution is needed to avoid overfeeding.
Carbohydrates
Carbohydrates are a readily available energy source. For herbivores, dietary fiber (such as cellulose) is extremely important for maintaining intestinal health, but for obligate carnivores (such as cats and many reptiles), it is difficult to digest, and large amounts can have the opposite effect.


