Marine Fish Keeping Beginner Course

Appeal and challenges of marine fish, overview of required equipment, and differences from freshwater.

Choosing sea salt mix, using a hydrometer/refractometer, and managing pH, ammonia, and nitrite.

Hardy species like clownfish, anthias, and gobies. What to check when buying.

Combining live rock with filtration, and how protein skimmers work and how to choose one.

Frozen, dried, and live food selection, water change schedule, and maintaining salinity.

Identifying marine ich and velvet disease, and how to use a quarantine tank.