A natural monument from Kochi Prefecture. Called 'Queen of Goldfish' for its elegantly spreading large tail.
The Tosakin, designated a natural monument of Kochi City, is a uniquely Japanese goldfish variety known as the Queen of Goldfish for its extraordinarily beautiful tail. Its defining feature is a massive, horizontally spreading tail fin in which the two lobes fuse at the center, then flare outward and curl back at the edges—a shape unlike any other goldfish variety, and one best appreciated from directly above. Even gentle water movement can deform the delicate fin structure, so Tosakin must be kept in still or nearly still water in shallow, round basins with minimal aeration. Historically believed to have been developed during the Bakumatsu period in the Tosa Domain, the Tosakin nearly became extinct and was revived through the dedicated efforts of enthusiasts. Today, preservation groups such as the Tosa Gold Club in Kochi work to maintain bloodlines. This variety is extremely rare and suitable only for experienced keepers.
Origin
Japan (Kochi Prefecture)
Lifespan
5-10 years
Size
15-20cm
Temperature
5〜30℃(適温18〜24℃)
Artificial feed, Bloodworms
尾ヒレの形を維持するため浅い丸鉢で飼育
水流は厳禁(尾ヒレが崩れる)
上見での鑑賞が基本
飼育難度は金魚の中で最高クラス
高知県の天然記念物
Advanced. This is an advanced-level species. It requires specialized equipment and advanced husbandry skills with precise environmental control.
The ideal temperature for Tosakin Goldfish is 5〜30℃(適温18〜24℃). Avoid sudden temperature changes and maintain a stable environment.
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The average lifespan of Tosakin Goldfish is 5-10 years. With proper care and nutrition, they can live a long and healthy life.
Tosakin Goldfish typically reaches 15-20cm as an adult. Size may vary depending on care conditions and individual genetics.
Tosakin Goldfish feeds on: Artificial feed, Bloodworms. Aim for a balanced diet with appropriate feeding frequency.
The price of Tosakin Goldfish varies significantly depending on morph, size, and lineage. Check our market price page for the latest pricing information.