
Source: Wikimedia Commons
Carpinus japonica
Deciduous tree with fine branching and small leaves ideal for bonsai. Creates elegant broom-style silhouettes similar to zelkova. Autumn gold. Alpine species preferring cool conditions.
Carpinus japonica, commonly known as Japanese hornbeam or Kuma shide, is a deciduous hornbeam tree endemic to Japan, found in mountain forests of Honshu, Shikoku, and Kyushu. Its name 'shide' refers to the papery pendulous fruiting catkins that resemble the paper streamers used in Shinto ritual. The leaves are broadly ovate with strongly impressed parallel veins. In bonsai, it is prized for its elegant fine branching, smooth muscular bark, and attractive autumn color ranging from yellow to orange-brown. It is primarily cultivated as a literati or informal upright bonsai, and responds well to regular pruning and pinching.
Source: Wikipedia (CC BY-SA 4.0)
Origin
Japan
Lifespan
Centuries
Size
10-40cm (bonsai size)
Temperature
-5〜35℃
−
Cool partial shade. Sensitive to heat
Never let dry. Maintain consistent moisture
Broom style ideal. Build fine ramification
Summer can be hard in warm areas. Shade cloth and misting help
Advanced. This is an advanced-level species. It requires specialized equipment and advanced husbandry skills with precise environmental control.
The ideal temperature for Japanese Hornbeam is -5〜35℃. Avoid sudden temperature changes and maintain a stable environment.
The average lifespan of Japanese Hornbeam is Centuries. With proper care and nutrition, they can live a long and healthy life.
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Japanese Hornbeam typically reaches 10-40cm (bonsai size) as an adult. Size may vary depending on care conditions and individual genetics.
Japanese Hornbeam feeds on: −. Aim for a balanced diet with appropriate feeding frequency.
The price of Japanese Hornbeam varies significantly depending on morph, size, and lineage. Check our market price page for the latest pricing information.