
Source: Wikimedia Commons
Oranda body type with calico (tricolor) pattern. Beautiful mix of red, white, and black coloring.
The Azuma Nishiki is a Japanese-developed goldfish that combines the body form of the Oranda with a nacreous calico (tricolor) pattern, creating one of the most visually striking fancy goldfish available. The mosaic-like blend of red, white, black, and pale blue coloration is unique to each individual, giving keepers a one-of-a-kind fish. Like the Oranda, the Azuma Nishiki develops a fleshy wen on its head, and the combination of wen and translucent calico scales produces a particularly luxurious appearance. It thrives in tanks of 60 liters or more with stable water quality; the wen's crevices should be monitored for debris buildup. Azuma Nishiki are slow swimmers best kept with similarly paced varieties, and their colors can be enhanced with color-enhancing foods and appropriate lighting.
產地
Japan
壽命
10-15 years
體型
15-25cm
溫度
5〜30℃(適温18〜24℃)
Goldfish pellets
60L+ recommended
15-25°C
Pattern changes as fish grows
Color-enhancing food effective
Smaller wen — better swimmer than Oranda
Intermediate. 這是一個中級難度的物種。建議有一定的飼養經驗和環境管理知識。
Azuma Nishiki的理想溫度為5〜30℃(適温18〜24℃)。避免溫度驟變,保持穩定的環境。
Azuma Nishiki的平均壽命為10-15 years。透過適當的護理和營養,牠們可以長壽健康地生活。
Azuma Nishiki成年後通常可達15-25cm。大小可能因飼養條件和個體遺傳而異。
Azuma Nishiki的食物為:Goldfish pellets。目標是適當的餵食頻率和均衡的飲食。
Azuma Nishiki的價格因品系、大小和血統而有很大差異。請查看我們的市場價格頁面獲取最新價格資訊。
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