
Source: Wikimedia Commons
Originated in Yamagata. Ryukin body with wakin-like long tail. Hardy, suitable for outdoor ponds, and strong swimmer.
The Tamasaba, also known as Sabao, is a rare Japanese goldfish variety originating from Niigata and Yamagata Prefectures in northern Japan. It is distinguished by combining a round, Ryukin-like body with a long, flowing single (mackerel-style) tail fin—an unusual pairing that creates a unique visual balance. The most common coloration is red-and-white sarasa; other color variations are uncommon. The Tamasaba is exceptionally cold-hardy, thriving across a wide temperature range of 5–30°C, which makes it one of the few fancy goldfish varieties truly suited to unheated outdoor pond keeping in cold climates. It is active and hearty with a strong appetite. Somewhat uncommon outside its native region, the Tamasaba is cherished in the Tohoku region as a local heritage breed.
Source: Wikipedia (CC BY-SA 4.0)
产地
Japan (Niigata and Yamagata Prefectures)
寿命
10-15 years
体型
15-25cm
温度
5〜30℃(適温18〜24℃)
Goldfish pellets
Outdoor keeping possible. 60L+
5-30°C (cold-resistant)
Very hardy for a fancy goldfish
Strong swimmer and active
Mainly distributed in Tohoku region — somewhat hard to find
Beginner. 这是一个适合初学者的物种。不需要特殊设备或经验,基本的饲养设置即可成功饲养。
Tamasaba的理想温度为5〜30℃(適温18〜24℃)。避免温度骤变,保持稳定的环境。
Tamasaba的平均寿命为10-15 years。通过适当的护理和营养,它们可以长寿健康地生活。
Tamasaba成年后通常可达15-25cm。大小可能因饲养条件和个体遗传而异。
Tamasaba的食物为:Goldfish pellets。目标是适当的喂食频率和均衡的饮食。
Tamasaba的价格因品系、大小和血统而有很大差异。请查看我们的市场价格页面获取最新价格信息。
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