Chinese Elm
BeginnerMediterranean evergreen. Silver-gray leaves and twisted trunks create unique atmosphere. Rapidly gaining popularity as Western-style bonsai. Drought-tolerant with low watering risk.
Olea europaea, the common olive, is an evergreen tree native to the Mediterranean region and one of the oldest cultivated plants in human history, with evidence of cultivation dating back over 6,000 years. In ancient Greek mythology, olive trees were sacred to Athena; in Abrahamic traditions, the olive branch symbolizes peace and reconciliation. The tree's characteristic narrow, silver-gray leaves, gnarled and deeply furrowed trunk, and twisted branching create a uniquely Mediterranean aesthetic that distinguishes olive bonsai from all traditional East Asian species. In bonsai, olive has surged in popularity worldwide over the past two decades, particularly in the growing 'Western bonsai' movement, prized for its drought tolerance and dramatic aged appearance.
產地
Mediterranean region
壽命
Over 100 years
體型
15-60cm (bonsai size)
溫度
-5〜35℃
Fertilizer (regular)
Full sun required. Outdoor management basic. Frost protection in winter
Keep on dry side. Overwatering causes root rot
Utilize trunk twist. Styling for aged appearance works well
Slightly cold-sensitive (to about -5°C). Different varieties needed for fruit
Beginner. 這是一個適合初學者的物種。不需要特殊設備或經驗，基本的飼養設置即可成功飼養。
Olive Bonsai的理想溫度為-5〜35℃。避免溫度驟變，保持穩定的環境。
Olive Bonsai的平均壽命為Over 100 years。透過適當的護理和營養，牠們可以長壽健康地生活。
尋找此物種的商品
Olive Bonsai成年後通常可達15-60cm (bonsai size)。大小可能因飼養條件和個體遺傳而異。
Olive Bonsai的食物為：Fertilizer (regular)。目標是適當的餵食頻率和均衡的飲食。
Olive Bonsai的價格因品系、大小和血統而有很大差異。請查看我們的市場價格頁面獲取最新價格資訊。
