
Source: Wikimedia Commons
Oranda body type with calico (tricolor) pattern. Beautiful mix of red, white, and black coloring.
The Azuma Nishiki is a Japanese-developed goldfish that combines the body form of the Oranda with a nacreous calico (tricolor) pattern, creating one of the most visually striking fancy goldfish available. The mosaic-like blend of red, white, black, and pale blue coloration is unique to each individual, giving keepers a one-of-a-kind fish. Like the Oranda, the Azuma Nishiki develops a fleshy wen on its head, and the combination of wen and translucent calico scales produces a particularly luxurious appearance. It thrives in tanks of 60 liters or more with stable water quality; the wen's crevices should be monitored for debris buildup. Azuma Nishiki are slow swimmers best kept with similarly paced varieties, and their colors can be enhanced with color-enhancing foods and appropriate lighting.
产地
Japan
寿命
10-15 years
体型
15-25cm
温度
5〜30℃(適温18〜24℃)
Goldfish pellets
60L+ recommended
15-25°C
Pattern changes as fish grows
Color-enhancing food effective
Smaller wen — better swimmer than Oranda
Intermediate. 这是一个中级难度的物种。建议有一定的饲养经验和环境管理知识。
Azuma Nishiki的理想温度为5〜30℃(適温18〜24℃)。避免温度骤变,保持稳定的环境。
Azuma Nishiki的平均寿命为10-15 years。通过适当的护理和营养,它们可以长寿健康地生活。
Azuma Nishiki成年后通常可达15-25cm。大小可能因饲养条件和个体遗传而异。
Azuma Nishiki的食物为:Goldfish pellets。目标是适当的喂食频率和均衡的饮食。
Azuma Nishiki的价格因品系、大小和血统而有很大差异。请查看我们的市场价格页面获取最新价格信息。
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